Marc Carterade, Agde restaurateur for over 20 years, is back! After a few years of absence he returns to his first love… running a restaurant.
He has just created  Le Venti , a pizza-restaurant -  a real pizzeria - centred on a wood-fired oven, where you can feast - midday and evening - on the chef’s pizzas both « classics » and « new inventions », succulent grilled meats (also from the wood fire), pastas and salads, followed by desserts and ice creams with magical flavours.....

 For fans of tea,
you can taste teas from India and China, accompagnied by irresistible sweet fancies....
In winter the warmth of the
wood-fired oven and the warmth of the welcome will banish the chill....
And in Spring, Summer and Autumn, enjoy the peace and tranquility of the Venti’s      
« Secret Garden », an oasis full of flowers where birds sing and fountains trickle.........