Pizzas, yes !
But not just ANY pizzas.
In Agde Chef Marc is the master of generously-garnished « classic » pizzas - Margarita, Reine et Romaine for example.
Let yourself be tempted by one of the restaurant’s « new inventions » pizzas with surprise ingredients such as foie gras, scallops or smoked salmon......
Whether you are « classic » or « adventurous », you will never be disappointed at Le Venti pizza restaurant.
But not just ANY pizzas.
In Agde Chef Marc is the master of generously-
Let yourself be tempted by one of the restaurant’s « new inventions » pizzas with surprise ingredients such as foie gras, scallops or smoked salmon......
Whether you are « classic » or « adventurous », you will never be disappointed at Le Venti pizza restaurant.
Pizzas: Chef’s« New Inventions »
- ISOLA BELLA (with rock lobster)
- SAN MARCO (with smoked salmon)
- ROSSINI (with foie gras)
- Le rêve de Monsieur SEGUIN
(with goat’s cheese)
- VENITIENNE (with salt cod)
- ST JACQUES (with scallops)
-
-
Classic Pizzas
BAMBINO (cheese)
CARUSO (cheese, ham, mushrooms, egg)
CAPRINA (cheese, onions, ham)
DOLCE VITA (cheese, ham, mushrooms, eggs, artichoke hearts)
FLORENTINE (ham, cheese)
LA VENTI (cheese, smoked bacon, egg)
MARGARITA (with Mozzarella)
NEPTUNE (cheese, mussels, anchovies, shrimps)
PAGANINI (with camembert)
PIEMONTAISE (with roquefort)
PISSALADIERE pizza Nice-style (onions, anchovies)
REINE (cheese, ham, mushrooms)
ROMAINE (cheese, capers, onions)
ROYALE (cheese, ham, mushrooms, artichoke hearts)
SAN REMO (cheese, ham, anchovies)
SICILIENNE (cheese, anchovies)
STROMBOLI (cheese, onions, capers, eggs)
VESUVIO (cheese, ham, capers)
VIVALDI (cheese, onions, artichoke hearts, mushrooms, ham,
crème fraiche)
BELCANTO (tomato, cheese, chorizo)
BAMBINO (cheese)
CARUSO (cheese, ham, mushrooms, egg)
CAPRINA (cheese, onions, ham)
DOLCE VITA (cheese, ham, mushrooms, eggs, artichoke hearts)
FLORENTINE (ham, cheese)
LA VENTI (cheese, smoked bacon, egg)
MARGARITA (with Mozzarella)
NEPTUNE (cheese, mussels, anchovies, shrimps)
PAGANINI (with camembert)
PIEMONTAISE (with roquefort)
PISSALADIERE pizza Nice-
ROMAINE (cheese, capers, onions)
ROYALE (cheese, ham, mushrooms, artichoke hearts)
SAN REMO (cheese, ham, anchovies)
SICILIENNE (cheese, anchovies)
STROMBOLI (cheese, onions, capers, eggs)
VESUVIO (cheese, ham, capers)
VIVALDI (cheese, onions, artichoke hearts, mushrooms, ham,
crème fraiche)
BELCANTO (tomato, cheese, chorizo)
ST. JACQUES
VIVALDI